Page 2 | Modern Elder

BUT WHAT IF THE BUSINESS IS LUCK DRIVEN OR CHANCE DRIVEN

OR FAITH DRIVEN . . . . .

If your business is REALLY chance driven or luck driven, then place your precious resources in these lucky charms or temples, mosques, churches, etc. where GOOD LUCK HAS THE BEST (OPTIMAL) CHANCE OF HAPPENING.

You don't me and or any consultants to nurture skills to bring good fortune.

If your business is REALLY timing driven, then place your precious resources in the position where TIME is on your side (which will always be positioned as the highest value next need of the customer).

"Thousands of Retailers & Food Eateries are facing this situation almost everyday."

FOR FOOD EATERY OR RETAILING BUSINESS

" CAN'T DO THIS CRITICAL PROCESS WELL ?

AND YOUR EATERY OR RETAIL SHOP WILL SURELY SHRINK OR GO BANKRUPT. "

UP-SELL

CROSS-SELL

DOWN-SELL

SNAP-SELL

SELL MY MENU

SELL MY FRESHNESS

SELL MY SAFETY & PREPARATION

SELL MYSELF

SELL "WHY I AM DIFFERENT" ...

PLAN YOUR SALES HOOK, SCRIPT & SINKER PROPERLY AND FLEXIBLY.

What Are You Doing ?

ARE YOU OPTIMIZING EVERY WALK-IN CUSTOMER ?

HOW ARE YOU DRIVING FOOT TRAFFIC TO YOUR SHOP ?

ARE YOU PLEASING CUSTOMERS IN THIS PANDEMIC ?

DO CUSTOMERS KNOW YOUR DIFFERENCE ?

Submit & Learn How To Do It Right

Help Small Businesses Blend Winning Disruptive Strategies With Humanize Marketing To Create or Deliver Value

"Thousands of Retailers & Food Eateries are facing this situation almost everyday."

" CAN'T DO THIS CRITICAL PROCESS WELL ?

AND YOUR EATERY OR RETAIL SHOP WILL SURELY SHRINK OR GO BANKRUPT. "

UP-SELL

CROSS-SELL

DOWN-SELL

SNAP-SELL

SELL MY MENU

SELL MY FRESHNESS

SELL MY SAFETY & PREPARATION

SELL MYSELF

SELL "WHY I AM DIFFERENT" ...

PLAN YOUR SALES HOOK, SCRIPT & SINKER PROPERLY AND FLEXIBLY.

What Are You Doing ?

ARE YOU OPTIMIZING EVERY WALK-IN CUSTOMER ?

HOW ARE YOU DRIVING FOOT TRAFFIC TO YOUR SHOP ?

ARE YOU PLEASING CUSTOMERS IN THIS PANDEMIC ?

DO CUSTOMERS KNOW YOUR DIFFERENCE ?

ENOCH Low @ Liu-yi

劉璥榮 @ 劉一

"Thousands of Retailers & Food Eateries are facing this situation almost everyday."

" CAN'T DO THIS CRITICAL PROCESS WELL ?

AND YOUR EATERY OR RETAIL SHOP WILL SURELY SHRINK OR GO BANKRUPT. "

UP-SELL

CROSS-SELL

DOWN-SELL

SNAP-SELL

SELL MY MENU

SELL MY FRESHNESS

SELL MY SAFETY & PREPARATION

SELL MYSELF

SELL "WHY I AM DIFFERENT" ...

PLAN YOUR SALES HOOK, SCRIPT & SINKER PROPERLY AND FLEXIBLY.

What Are You Doing ?

ARE YOU OPTIMIZING EVERY WALK-IN CUSTOMER ?

HOW ARE YOU DRIVING FOOT TRAFFIC TO YOUR SHOP ?

ARE YOU PLEASING CUSTOMERS IN THIS PANDEMIC ?

DO CUSTOMERS KNOW YOUR DIFFERENCE ?

ENOCH Low @ Liu-yi

劉 璥 榮 @ 劉一

劉璥榮 @ 劉一